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Iberian chorizo
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Pack sliced Iberian sausage Bellota - Julián del Águila
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Read the 4 reviews
€59.95
Read the 4 reviews
Average rating:
10/10
Number of reviews: 4
Sliced pack of Iberian acorn-fed sausage. Vacuum packed in comfortable sachets of 100grs to prepare the healthiest and most traditional snacks.
- 50% Iberian acorn loin sliced by machine presented in 5 vacuum sachets of 100grs each. 500grs of sliced acorn loin.
- Bellota Iberian sausage sliced in thin slices presented in 5 vacuum sachets of 100grs each. 500grs of sliced acorn sausage.
- Bellota Iberian chorizo sliced in thin slices presented in 5 vacuum sachets of 100grs each. 500grs of sliced acorn chorizo.
Made following the traditional Salamanca recipe with selected lean Iberians.
- Approximate Weight
- 1.5 Kg.
- Type of slicing
- Machine slicing
- Color Seal R.D 4/2014
- Red
- Category
- Acorn
- Racial purity
- 50% Iberian
- Feed
- Acorn
- Handling
- Raised in freedom in the Dehesa
- Minimal Healing
- 4 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Salamanca
- Place of breeding
- Dehesa Salmantina
- Delivery in
- 2/3 days
- Allergen Information
- May contain traces of gluten, lactose and milk derivatives
- Ingredients
- Iberian pork ham, salt, preservative E-252 and E-250 and antioxidant E-301
- Nutritional Information per 100gr
- Energy value kJ 1865 kJ. Energy value kcal 449 kcal. Fats 35.1 g. Saturated 10.8 g. Carbohydrates 0.10 g. Sugars 0.10 g. Proteins 33.3 g. Salt 5.10 g
- Health Registration
- Jamones ibéricos Julián del Águila. Spain 10.05469/SA
- Certified by
- Certified by:
Pack_Lonc_EMBB_JdA_1,5kg
Pack_Lonc_EMBB_JdA_1_5kg
This is a sliced pack of acorn-fed Iberian sausage, vacuum packed in sachets of 100 grams for healthy and traditional snacks. Includes:
500 grams of 50% Iberian loin loncheador in 5 vacuum sachets of 100 grams each.
500 grams of Iberian sausage acorn sliced in thin slices in 5 vacuum sachets of 100 grams each.
500 grams of acorn-sliced Iberian chorizo in thin slices in 5 vacuum sachets of 100 grams each.
This sausage is made following the traditional Salamanca recipe with selected lean Iberian.
Jamones ibéricos Julián del Águila
Jamones ibéricos Julián del Águila
Julián del Águila's Iberian bellota hams are raised in pastures in freedom and as a result their diet is based on acorns and herbs. The final product is an exquisite product where all the flavors of the authentic jamón de bellota 100% ibérico are brought out. The success of the bellota jamón ibérico lies in this feeding and breeding, which Julián del Águila takes care of with care.
The most artisanal processes are part of the current Julián del Águila. Producers of Iberian ham since 1895 where the family business has more than 100 years and more than 5 generations of master butchers behind it. Artisanal production, experience together with breeding in the conditions mentioned above launch high quality Iberian products on the market with balanced and natural aromas and flavors.
On the other hand, we must talk about the breed of Iberian pigs, which is the raw material of the final product and of the breeding area on Salamanca farms, guaranteeing animal welfare.
Among Julián del Águila's hams, we highlight the jamón ibérico of bellota, cebo or cebo de campo and Iberian shoulders.
Iberian sausages Julián del Águila
The Salamanca pastures allow for a suitable climate for the drying, maturation and aging of Julián del Águila products. More than a century of making Iberian products and transferring the knowledge from generation to generation means that the products are of very high quality without forgetting the competitive prices.
The montanera in Julián del Águila
All pigs, when approaching the end of their life, spend their last months through a fattening process that is known as 'montanera'. During all that time the pigs roam freely through the pasture, eating and eating acorns and pastures. According to Royal Decree 4/2014, the montanera stage will be between October 1 and December 15.
Not all hams may be bellota, because this Royal Decree indicates that for a ham to be ibérico of bellota, it must be at least 60 days consuming acorns and pastures in the pastures.
It is also worth mentioning that throughout the montanera process, the pigs travel many kilometers in search of food and among the fibers of their meats a large infiltration of fat is generated in their meats that will give the final product that flavor that only Iberian hams from bellota provide.
During this time in which the importance of pig feeding is key to getting the pig fattening and thus achieving the minimum weight to be called Iberian bellota.
Return Policy
Ibericomio's more than 50 associated producers are committed to serving our customers.
Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.
If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]
Stating in the subject line: ✅ Order reference.
Additionally, you must provide: ✅ Reasons for the incident.
Finally, it always helps to attach: ✅ Photo of the consumed product.
Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:
1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.
2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.
⚠️ IMPORTANT ⚠️: Our terms of use require that:
- ✅ Consumption must be less than 20% of the total weight of the purchased piece.
- ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
- ✅ You have a maximum of 14 calendar days from the receipt of the product.
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H
Perfecto, todo genial seguiré confiando en vosotros, gracias
J
como siempre excepcional, muchas gracias
la calidad del producto es excelente
L
Buen asesoramiento, atentos y profesionales.
Muy buenos los productos que he recibido, y entrega rápida.
F
La web funciona a la perfección, como siempre.
Con la calidad habitual.
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