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Sliced Iberian cular chorizo - Monfragüe - Extremadura

Información sobre Sliced Iberian cular chorizo - Monfragüe - Extremadura

Sliced Iberian cular sausage

  • 1 Iberian chorizo of 1kgr. Approx. Slicing

Products from pigs reared in the Monfragüe National Park

(El precio no incluye la posible decoración)
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€20.45

Envío gratis en península * + Entrega 2/4 días

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Product Details
CIL-Monfra

FICHA TÉCNICA DE Sliced Iberian cular chorizo - Monfragüe - Extremadura

Approximate Weight
1 Kg
Type of slicing
Machine slicing
Category
Field Bait
Racial purity
75% Iberian
Feed
Herbs and fruits of the Mediterranean forest supplemented with natural feed
Handling
Raised in freedom in the Dehesa
Minimal Healing
4 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Extremadura
Place of breeding
Monfragüe N.P. - Extremadura
Delivery in
2/3 days
Allergen Information
Gluten-free, lactose-free and dairy-free
Ingredients
Iberian pork ham, salt, preservative E-252 and E-250
Nutritional Information per 100gr
Energy value kJ 1757kJ. Energy value kcal 422kcal. Fat 34.7g. Saturates 7.5g. Carbohydrates 2 g. Sugars 0.8 g. Protein 25.8 g. Salt 1.06g
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Aviso sobre la Ficha de Producto

Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.

Conoce al productor

Iberian products from Extremadura. Hams and Sausages - Sierra de Monfragüe - Extremadura

Artisanal producers located in Malpartida de Plasencia (Cáceres), very close to the Monfragüe National Park, a small town dotted with olive and holm oaks.

They put all the effort in the manufacture of handmade products, which are reliable, at competitive prices and adding a current touch, in terms of marketing and formats, to facilitate their consumption.

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Description

Sliced ibérico sausage, which includes 1 chorizo ibérico sliced of approximately 1 kilogram. These products come from pigs raised in the Monfragüe National Park.

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