List of products by supplier Jamones y Embutidos Ibéricos Matarrevalva - Almendralejo

Jamones y Embutidos Ibéricos Matarrevalva - Almendralejo - Extremadura

Our family firm has been dedicated to the breeding of the Iberian pig for more than 100 years. It all started when Celedonio Gómez and Segundo García took the pigs raised in the Deshesa Extremeña for slaughter in Ledrada - Salamanca. After the long journey, they used the place called Matarrevalva as a resting place for their animals before sacrifice. Since then, years of tradition, experience and knowledge have been added to this day.

At present, in Almendralejo the Jamón Ibérico Matarrevalva rests and is cured according to the indications of a team of veterinarians who take care of the selected Iberian pigs from the Dehesa Extremeña that are later used to offer an exquisite Iberian ham or Iberian shoulder Matarrevalva.

Now you can buy the best Almendralejo ham directly from the factory at an exceptional price. Whether our Iberian acorn-fed ham or bait field ham with total guarantee in its traceability.

Shoulder of Cebo Campo 50% Ibérica Matarrevalva - Almendralejo
Jamón de Bellota 100% Ibérico Matarrevalva - Badajoz
Bellota Ham 50% Iberian Matarrevalva - Badajoz Bellota Ham 50% Iberian Matarrevalva - Badajoz 2
Cebo Ham Field 50% Iberian Matarrevalva
Shoulder of Cebo Campo 50% Iberian Boneless Shoulder of Cebo Campo 50% Iberian Boneless 2
Bellota shoulder 75% Iberian Matarrevalva - Extremadura Bellota shoulder 75% Iberian Matarrevalva - Extremadura 2
Sous vide cebo de campo ham sachets Sous vide cebo de campo ham sachets 2
Unavailable
Jamón de Bellota 50% Ibérico Matarrevalva - Badajoz Jamón de Bellota 50% Ibérico Matarrevalva - Badajoz 2
Product added to wishlist
Product added to compare.
Cookie consent