Enjoy the 100% Ibérico Jamón de Bellota, awarded at the Salón del Jamón Ibérico de Jerez de los Caballeros'25 with the Golden Ham award.
🥩 Format and Presentation
The García Cubero Family selects 100% ibérico bellota hams with an average weight of 6-7kgs that they slice and serve in 25 sachets of 100g of sliced ham in tapas format and vacuum packed together with a bag of cubes and another bag with their bones to preserve all their properties. Perfect to enjoy on any occasion, on a board or as the protagonist of your dishes. In addition, in the months of July and August it is served by cold SEUR.
Its Iberian hams received the prestigious Golden Ham award in 2018.
A ham of just the right size to taste at home. Obtained from 100% breed pigs ibérica fed on acorns during their montanera season.
A ham made by Jesús García, Spanish Champion of Cutters in Monesterio, Badajoz, the renowned cradle of ham in Extremadura.
IMPORTANT: The bag of bones goes into a vacuum and is not all the bones of a ham. It is likely that with movement the bones themselves, by their very nature, tear the bag and it loses its vacuum. This does NOT alter the organoleptic characteristics of the bones at all and will NOT be a reason for change/complaint. If the bag of bones arrives without a vacuum, we recommend that you take them out of that bag and put them in a new bag for freezing, which is an excellent form of preservation.
(El precio no incluye la posible decoración)
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Arte y Corte, established in 2012 by master cutter Jesús García, specializes in the production of premium hams. After winning the Spanish championship of ham cutters, Jesús founded his factory using his own and family cattle. In 2018, Arte Corte received the prestigious Golden Ham Award for the best jamón de bellota in Extremadura, in addition to being recognized with the award for the best livestock. Enjoy the authentic taste of the best jamón ibérico in bellota with Arte Corte.
Ver más productos de este productorTry now the 100% bellota Ham Ibérico Silver Ham award. Enjoy the intense flavor of the best Monesterio Ham.
Choose between WHOLE PIECE or FREE SLICING
If you choose already sliced, include 25 sachets with slices, cubes and their bones,
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