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Sliced paleta 100% bellota Ibérica. Golden Ham Award

Información sobre Sliced paleta 100% bellota Ibérica. Golden Ham Award

Enjoy the authentic taste of the most awarded 100% Ibérica bellota paleta in Extremadura. The most comfortable way to enjoy a true jewel of ibérica gastronomy. The paleta of bellota has been made by Embutidos Morato, recognized for its excellence in Iberian products, guarantees the highest quality in each slice.

The quality of Morato Iberian products is accredited by the multiple awards that Morato Iberian hams have received .

- Jamón de Oro, Jamón Ibérico (Salon del Jamón Ibérico Jerez de los Caballeros, 2025)

- Golden Spike, Jamón Ibérico (Salon del Jamón Ibérico Jerez de los Caballeros, 2016)

- Jamón de Plata, Jamón Ibérico (Salon del Jamón Ibérico Jerez de los Caballeros, 2016)

- Jamón de Oro, Jamón Ibérico (Salon del Jamón Ibérico Jerez de los Caballeros, 2015)

- Jamón de Oro, the jamón ibérico of the Salón de Jerez de los Caballeros, 2013

- Bronze Spike, DO Dehesa de Extremadura Award, 2013

- Silver Medal, Salón de Jerez de los Caballeros, 2012

- Bronze Medal, Salón de Jerez de los Caballeros, 2011

- Silver Medal, Salón de Jerez de los Caballeros, 2010

- Best free-range ham from the Dehesa 2003

- Best of jamón de bellota Jamón de la Dehesa 2003 and 2004

This exquisite paleta is vacuum-packed in 100-gram sachets, ideal for preserving all its freshness and aroma.

This 100% ibérico ham from bellota is perfect to delight the most demanding palates, either as an aperitif, in tapas or accompanied by a good wine. Order it right now and savour the tradition and quality of the authentic jamón ibérico of bellota.

(El precio no incluye la posible decoración)
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€89.99

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Product Details
LPIB_100%_MORATO

FICHA TÉCNICA DE Sliced paleta 100% bellota Ibérica. Golden Ham Award

Approximate Weight
1 Kg
Presentation
Vacuum-packed sachets of 100 gr
Type of slicing
Machine slicing
Color Seal R.D 4/2014
Black
Category
Acorn
Racial purity
100% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
16 months min
Prepared in
Extremadura
Delivery in
4 working days
Allergen Information
May contain traces of gluten, lactose and milk derivatives
Ingredients
100% Iberian Bellota shoulder, salt, sugar, sugars (dextrose), antioxidant (E-331iii, E-301) and preservative (E-252)
Nutritional Information per 100gr
Energy value kJ 1787kJ. Energy value kcal 431 kcal. Fats 34.7g. Saturated 13.7g. Carbohydrates 1.0g. Sugars 1.0g. Protein 25.5g. Salt 3.7g
Certified by
Certified by: Traza y Control Ibérica S. L

Aviso sobre la Ficha de Producto

Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.

Conoce al productor

The name MORATO has a tradition of more than 100 years linked to the industry of Iberian hams and sausages, having its headquarters in Los Santos de Maimona, in Badajoz (Extremadura). The beginnings of this family business date back to 1898 and currently Felix Morato Carranza, grandson of the founders, is in charge of the family business of the factory of Iberian hams of acorn of the Dehesa and Sausages.

IBERIAN HAMS AND SAUSAGES MORATO - EXTREMADURA

More than 100 years guarantee the experience of the Morato family in the production of Iberian ham. Morato Iberian ham is one of the best valued in Extremadura and the Iberian Peninsula. It is an Extremaduran manufacturer of hams and sausages with excellence in its products.

In recent years they have expanded significantly and currently have more than 30 workers and modern facilities in Los Santos de la Maimona, town of Badajoz and thus be able to produce the excellent Iberian acorn-fed hams of the Dehesa Extremeña.

AWARDS FOR ITS IBERIAN HAM FROM MORATO

The production of Jamones Y Embutidos Morato is still these days in an artisal way with the traditional procedures in the production of ham.

Winners of numerous awards:

  • - Espiga de Oro, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2016)
  • - Jamón de Plata, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2016)
  • - Jamón de Oro, Jamón Ibérico (Salón del Jamón Ibérico Jerez de los Caballeros, 2015)
  • - Jamón de Oro, the Iberian ham of the Salón de Jerez de los Caballeros, 2013
  • - Bronze Spike, DO Dehesa de Extremadura Award, 2013
  • - Silver Medal, Salon de Jerez de los Caballeros, 2012
  • - Bronze Medal, Salon de Jerez de los Caballeros, 2011
  • - Silver Medal, Salon de Jerez de los Caballeros, 2010
  • - Best of ham aged in freedom of the Dehesa 2003
  • - Best acorn-fed ham Jamón de la Dehesa 2003 and 2004
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Description

Discover the authentic taste of the 100% Ibérica bellota paleta, made by Morato, an expert in quality Iberian products. Sliced and vacuum packed in practical 100 gram sachets.
It guarantees freshness and is perfect to enjoy as an aperitif, in tapas or accompanied by a good wine.

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Returns
Reviews(4)
Fernando Spagnolo De La Torre
bueno
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