Discover Maextre's 100% Ibérico bellota Chorizo, a premium product with more than a year and a half of maturation. This chorizo develops powerful and lactic flavors, superior to those of a classic chorizo. For maximum enjoyment, cut it into thin slices.
Ideal for palates looking for excellence in Iberian products.
During its maturation, the chorizo is preserved in natural skins and stored in the lowest parts of the drying sheds. These areas, with lower temperatures, ensure that the chorizo can be kept in perfect condition for longer.
(El precio no incluye la posible decoración)
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Maextre is a family project dedicated to the production of the highest quality Ibérico bellota pork. Our story begins with the sale of La Matilla, a farm located in the heart of the Dehesa de Extremadura, between the Cañada Leonesa Occidental and the cattle line that connects Cáceres with Trujillo.
At Maextre, we pride ourselves on raising 100% Iberian pigs that live in a state of semi-freedom in the rich and extensive Dehesa de Extremadura. Our pigs belong to the exclusive hairless lineage, developed through our own genetic line, which guarantees the homogeneity and excellence of each product we offer.
Unsurpassed Quality: Our commitment is to offer products from the Ibérico 100% ibérica breed bellota Pig, grown with care in a natural and sustainable environment.
Maximum Guarantee: At Maextre, every product is a promise of quality. Thanks to our own genetic line, we ensure the purity and excellence of our 100% Iberian pigs.
Maextre's products include a variety of meats and sausages derived from the Pork Ibérico of bellota. Each of them is the result of meticulous care and a family tradition that has been perfected over the years.
Ver más productos de este productorDiscover Maextre's 100% Ibérico bellota Chorizo, with more than 1.5 years of maturation and intense flavors. Preserved in natural skins and cool areas, it is ideal for demanding palates. Cut it into thin slices for maximum enjoyment.
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