Iberian loin
€22.90
6
Comments
The Lomito de bellota ibérico is a product made with ibérico pork shoulder (practically free of external fat) raised in freedom and fed with bellota in the last phase of fattening. Marinated, salted and stuffed in...
€24.50
3
Comments
100% Iberian acorn-fed pork loin. Unique piece with an intense flavor and delicious aroma. Our purebred Iberian pigs are cared for with the greatest attention in the authentic freedom of the pasture. Our noble...
€29.95
1
Comment
Cane of loin of bait of field 50% Iberian at the best price.
The Iberian bait loin cane is made using our tradition and our fantastic pigs. With a cross of more than 50% of Iberian, breeding and fattening in freedom...
€33.00
2
Comments
We present a lomo ibérico of bellota 100% breed ibérica. The fastest way to enjoy an authentic 100% ibérico bellota lomo, handcrafted, without flavor enhancers or colorants. A lomo ibérico as it was eaten at our...
€35.70
€42.00
0
Comments
Special offer
We present you a lomo ibérico of bellota 100% breed ibérica. LOMO 100% NATURAL The fastest way to enjoy an authentic lomo of 100% ibérico bellota, handcrafted, without flavor enhancers, WITHOUT PRESERVATIVES, or...
€37.05
€39.00
0
Comments
A delicacy of Lomo de Cebo 50% Iberian with silky and melting texture, with the characteristic aroma of paprika and the nuanced flavor and with hints of nuts of its fat.
This piece of Lomo de Cebo 50% Ibérico is also...
€38.00
0
Comments
100% Iberian acorn loin. Don Ibérico, is the result of years of experience in the meat tradition of Guijuelo
Product made with the ileospinal muscle of the pig, practically free of external fat, salted, marinated and...
€38.45
0
Comments
Lomito de bellota 50% Raza Ibérica from Ibéricos Guillén, a noble piece of the ibérico pig made with the pig ball and macerated in a traditional way.
This loin stands out for its exceptionally homogeneous and...
€38.90
10
Comments
Lomo of cebo de campo 50% ibérico of Martín Matas comes from Iberian pigs raised in freedom in the Salamanca countryside. Lomo ibérico marinated with paprika and salt.The lomo ibérico together with the ham and paleta...
€43.50
3
Comments
Pork loin Cebo De Campo 50% Breed Ibérica from Ibéricos Guillén, a noble piece of the ibérico pig.
This loin stands out for its exceptionally homogeneous and delicate cut, offering a texture and subtle fragrances...
€45.00
1
Comment
Sliced loin of bellota 50% ibérico is a bellota ibérico sausage made in Salamanca following the traditional recipe of the famous butcher towns such as Candelario or Puerto de Béjar and that the Ingelmo family...
€45.20
3
Comments
50% bellota Ibérico Loin Raza Ibérica from Ibéricos Guillén, a noble piece of the ibérico pig.
This loin is characterized by its uniform and light cut, soft texture and delicate aromas.
The streaks of infiltrated...
Buy Iberian loin. Acorn and bait