Information about Lomo bellota 100% ibérico SLICED - NO NITRITES
We present you a lomo ibérico of bellota 100% breed ibérica. LOMO 100% NATURAL
The fastest way to enjoy an authentic lomo of 100% ibérico bellota, handcrafted, without flavor enhancers, WITHOUT PRESERVATIVES, or colorants.
A lomo of bellota 100% ibérico as it was eaten at our grandparents' house.
NO PRESERVATIVES, NITRITES, NITRATES, OR DYES
(The price does not include the possible decoration)TECHNICAL DATA SHEET Lomo bellota 100% ibérico SLICED - NO NITRITES
- Racial purity
- 100% Iberian
- Feed
- Acorn
- Handling
- Raised in freedom in the Dehesa
- Minimal Healing
- 70 days minimum
- Prepared in
- Huelva
- Place of breeding
- Sierra de Aracena and Picos de Aroche - Cala - Huelva
- Delivery in
- 2/3 days
- Allergen Information
- Gluten free
- Ingredients
- Lean pork ibérico, salt, paprika, dextrose, dextrin, garlic powder and rosemary extract. EDIBLE WRAPPER
- Shipping Information
- Shipping Monday and Wednesday
- Nutritional Information per 100gr
- Energy value kJ 1924 kJ. Energy value kcal 464 kcal. Fats 37.10g. Saturated 14.40 g. Carbohydrates: less than 0.50 g. Sugars: less than 0.50 g. Proteins 32.00 g. Salt 5.30 g NATURAL DRESSING
- Certified by
- Agroibérica Ingenieros S.L
Specific References
- MPN
- LLIB-DOBLEF-NATURAL
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Ibéricos Doble F is the brand of a small family business of ibérico pig farmers and producers of their derivatives. It all started in 1998 and, since 2004, after requests from family and friends, we have been making our own products, until today. They have their own breeding mother farm located in the Sierra de Sevilla. The fattening of our pigs, based on acorns, and the subsequent preparation and curing of the products derived from them is carried out in the Sierra de Huelva, specifically in the region of Aracena and Picos de Aroche.
DOUBLE FSee more products from this producer
Promociones Díaz e hijo-2007, S.L.
Disseminated, Disseminated, 2
21.668- La Granada de Río-Tinto (Huelva)
Thisibérico of 100% breed ibérica bellota is a real delight, handcrafted, without flavor enhancers or colorants, offering the experience of a lomo as it used to be enjoyed in our grandparents' homes.
NUTRITIONAL INFORMATION (per 100 g of product)
Energy value: 1,289.40 kJ / 307.00 kcal
Fat: 21.57 g
Saturated fatty acids: 10.00 g
Carbohydrates: <1.00 g
Sugars: <1.00 g
Protein: 28.37 g
Salt: 3.78 g