Turn any gathering into a real gourmet barbecue with this complete pack of 100% Duroc meat, sourced from selected animals and shipped directly from the slaughterhouse to ensure maximum freshness and all its natural flavor. A perfect combination of tasty, juicy cuts ready to succeed on the grill.
Don't miss anything in this fresh meat pack that contains:
2 Rib Strips (approx. 1.2 kg): Perfect for barbecue, these ribs offer tender, juicy meat, ideal for slow grilling to a caramelized flavor and irresistible texture.
2 Feathers (approx. 700 g): Select cut with the lomo, highly appreciated for its tenderness and infiltrated fat. Grilled it becomes a tasty and smooth piece, ideal for demanding palates.
2 Secrets (approx. 600 g): One of the star cuts of the pig, located between the shoulder and the bacon. Its intramuscular fat guarantees a juicy texture and a deep flavor after being grilled.
4 Lizards (approx. 600 g): Thin strips between the lomo and the ribs, perfect for skewers or back and forth on the griddle. A tasty and very tender option.
2 Dams (approx. 1 kg): Noble and very juicy cut, located between the headboard of the lomo and the paleta. Its compact shape and fat infiltration make it ideal for roasting whole or thick fillets.
5 ribs (approx. 900 g): Meaty and full of flavour bone-in chops, perfect for the grill thanks to their balance between meat and fat, which guarantees juiciness and a crunchy touch.
This pack has everything to turn your barbecue into an unforgettable experience: 100% Duroc meat, of superior quality, selected directly from the slaughterhouse and with all its flavor. Place your order and light the embers!
(The price does not include the possible decoration)
Product Sheet Notice
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Dionisio Sánchez began his activity in the 40s. Today, it is his son Dionisio who continues the tradition in Fuentesaúco, Zamora. Following the traditional process of curing hams and with its own selection of the Duroc breed, it has obtained its own genetics called Konduroc.
The Duroc pig is characterized by its rapid growth and marbled meat. It is the only pig that is allowed to cross with the Ibérica breed.
At Jamones Dionisio Sánchez, the animals' feed is taken care of with cereals only from Castilla y León. In addition to the careful feed, free of GMOs and additives, it allows a greater weight and life to the animal, thus guaranteeing a better texture and enhancing the flavor of Konduroc Ham. At Dionisio Sánchez, the requirements to obtain the Animal Welfare seal are strictly complied with.
All Dionisio Sánchez sausages and hams are covered by the Tierra de Sabor guarantee brand.
Jamones Dionisio Sánchez also has an exclusive line of 100% Duroc KachaNegra Essentia breed pigs. With a perfect content of infiltrated fat, KachaNegra 100% Duroc products offer an incomparable flavor and juiciness, very similar to Iberian products
Finally, Sánchez Bermejo Ibéricos is based on the mission and objective of providing the customer with a unique culinary experience, offering different Iberian products, depending on the selection of the breed ibérica, selecting our most pampered and cared for Iberian specimens, which, raised in freedom in the best pastures of Salamanca, Extremadura and Andalusia and thanks to the fact that they have an optimal weight and age range for their respective marketing, They have helped us to position ourselves as a guarantee brand that carries excellence, craftsmanship, tradition and know-how as hallmarks.
See more products from this producerEnjoy a gourmet barbecue with this pack of 100% Duroc meat, sent directly from the slaughterhouse to guarantee freshness and all its flavor. It includes a careful selection of cuts ideal for the grill: tender ribs, juicy feathers, tasty secrets, soft lizards, juiciness prey and bone-in ribs, perfect for grilling and enjoying in every bite.
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