List of products by supplier Jamones ibéricos Melquiades Rodríguez - Zamora

Melquiades Rodríguez Iberian hams

Founded in 1956 in Coreses (Zamora) by Melquiades Rodríguez himself when he settled in this municipality after learning the meat trade in Salamanca. Specialized in the manufacture and sale of Iberian ham and sausages of both white and Iberian pork.

The Melquiades Iberian ham is cured in the natural dryers of the company in Salamanca, preserving the tradition in the elaboration. The unique taste and unbeatable quality are the result of years of experience.

The tradition in Melquiades Iberian hams

The master chacineros and jamoneros maintains the family character of the company. The 3rd generation leads the project at present maintaining the artisan elaboration of ham that provides that unique smell and flavor in its Iberian products.

Jamón de cebo field 50% Ibérico sliced with a knife
Iberian Ham Center
Boneless shoulder of Bellota 50% Iberian
Bellota boneless ham center
Iberian ham center
Sliced Jamón de cebo 50% Ibérico Melquiades - sliced Jamón Ibérico - - 3 Sliced Jamón de cebo 50% Ibérico Melquiades - sliced Jamón Ibérico - - 3 2
Boneless shoulder of Cebo 50% Ibérica, Zamora Boneless shoulder of Cebo 50% Ibérica, Zamora 2
Cebo de Campo Ham
Boneless palette of Field Bait
Packets of paleta from cebo Campo 50% Ibérica sliced with a knife- Zamora
Large Selection Boneless Pallet Center
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