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Sliced Bait Ham 50% Iberian Melquiades

Información sobre Sliced Bait Ham 50% Iberian Melquiades

Sliced Jamón De Cebo 50% ibérico - Melquiades Zamora is sliced at the time of receipt of the order to be packed in vacuum packets. This is how we guarantee the freshness of the product.

Melquiades Rodríguez sliced cebo ham is possibly the most recognized ham in its category among consumers in the province of Zamora for its juiciness, marbling and long-lasting flavor. The Melquiades Rodríguez family continues to make 50% cebo ham ibérico headquarters in the same artisanal way for more than 50 years. The careful selection of the animals, a fresh profiling to the point of the leg, sea salt and curing in the Sierra.

It is a ham from animals raised on the family's own farms in Coreses - Zamora that after slaughter are cured to take advantage of the special climatic conditions of this famous town in the jamón ibérico. The combination of a climate and selected diet on the farms of Zamora and the ecosystem make this producer offer a unique artisan ibérico ham.

This jamón ibérico Melquiades Rodríguez has the quality guarantee of the certifier CERTICAR that guarantees compliance with the ibérico standard.

(El precio no incluye la posible decoración)
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€65.16

Envío gratis en península * + Entrega 2/4 días

Weight approx.
  • 1 kg
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Product Details
LJIC_MELQ_50%_1kg

FICHA TÉCNICA DE Sliced Bait Ham 50% Iberian Melquiades

Approximate Weight
1 Kg
Presentation
Vacuum-packed sachets of 100 gr
Color Seal R.D 4/2014
White
Category
Iberian bait
Racial purity
50% Iberian
Feed
Fed with vegetable feed (corn, cereals, soybeans, etc.)
Handling
Raised in the best farms of the Peninsula
Minimal Healing
24 months min
Prepared in
Zamora
Delivery in
4 working days
Allergen Information
Contains no allergens
Ingredients
Ham and salt
Nutritional Information per 100gr
Energy value kJ 1807 kJ. Energy value kcal 432 kcal. Fats 33.4 g. Saturated 9.7 g. Carbohydrates 0.10 g. Sugars 0.10 g. Proteins 32.6 g. Salt 4.3 g
Health Registration
Jamones ibéricos Melquiades Rodríguez. Spain 10.002073/ZA
Certified by
Certicar Agro

Specific References

mpn
LJIC_MELQ_50_1kg

Aviso sobre la Ficha de Producto

Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.

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Melquiades Rodríguez Iberian hams

Founded in 1956 in Coreses (Zamora) by Melquiades Rodríguez himself when he settled in this municipality after learning the meat trade in Salamanca. Specialized in the manufacture and sale of Iberian ham and sausages of both white and Iberian pork.

The Melquiades Iberian ham is cured in the natural dryers of the company in Salamanca, preserving the tradition in the elaboration. The unique taste and unbeatable quality are the result of years of experience.

The tradition in Melquiades Iberian hams

The master chacineros and jamoneros maintains the family character of the company. The 3rd generation leads the project at present maintaining the artisan elaboration of ham that provides that unique smell and flavor in its Iberian products.

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Description

Sliced 50% Cebo Ham ibérico from Melquiades Rodríguez in Zamora, sliced at the time of order and vacuum-packed to guarantee freshness. Renowned in the province of Zamora for its juiciness, marbling and long-lasting flavor. Handcrafted and with a CERTICAR guarantee. Offer of 14 sachets of 100 grams plus 1 free.

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Luis M.
Buena Calidad!.
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