×
Click for more products.
No produts were found.

Ham Cebo De Campo 50% sliced Ibérico 3 Kg. San Ingelmo

Información sobre Ham Cebo De Campo 50% sliced Ibérico 3 Kg. San Ingelmo

Jamón de cebo 50% San Ingelmo sliced ibérica field breed is the best option to easily consume an authentic jamón ibérico direct from the farmer.

There are 30 sachets of machine-sliced ham. An artisan jamón ibérico with all the guarantees. From the Valdelazarza Farm in Horcajo Medianero and the Navalcuervo Farm in Palacios de Salvatierra towns in the Sierra de Béjar and Candelario, in which the Ingelmo family breeds all the Iberian pigs from which they then obtain the singular and unique jamón ibérico San Ingelmo.

This 50% cebo field ham is ibérico sliced by machine in 30 sachets of 100grs each. In total 3kgs of ham. In addition, it takes its vacuum-packed bones with which to prepare spectacular broths. To finish, it is accompanied by a bag of minced meat that you can use in the preparation of some great Iberian croquettes. It is served presented in a decorated box. A perfect ham as a gift.

Don't miss this opportunity to enjoy the real San Ingelmo artisan ham.

(El precio no incluye la posible decoración)
Read moreShow less
€149.90

Envío gratis en península * + Entrega 2/4 días

Available
Add to compare0
Add to wishlist
Love2
Product Details
JICC_MAQU_50_SIG_3KG

FICHA TÉCNICA DE Ham Cebo De Campo 50% sliced Ibérico 3 Kg. San Ingelmo

Approximate Weight
3 Kg
Presentation
Vacuum-packed sachets of 100 gr
Type of slicing
Machine slicing
Color Seal R.D 4/2014
Green
Category
Field Bait
Racial purity
50% Iberian
Feed
Herbs and fruits of the Mediterranean forest supplemented with natural feed
Handling
Raised in freedom in the countryside and mountains of Béjar, Ledrada and Candelario
Minimal Healing
30 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Salamanca
Place of breeding
Salamanca
Delivery in
2/3 days
Allergen Information
Gluten and lactose free
Ingredients
Iberian pork ham, common salt, sugars, preservatives (E-250, E-252) and antioxidants (E-301, E331iii).
Nutritional Information per 100gr
Energy value kJ 1865 kJ. Energy value kcal 449 kcal. Fats 35.1 g. Saturated 10.8 g. Carbohydrates 0.10 g. Sugars 0.10 g. Proteins 33.3 g. Salt 5.10 g
Health Registration
San Ingelmo Hams and Sausages. Spain 10.027505/SA
Certified by
Calicer

Aviso sobre la Ficha de Producto

Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.

Conoce al productor

The Ingelmo family has been raising Iberian pigs in the Sierra de Béjar and Candelario for more than 25 years. The Valdelazarza and Navalcuervo farms are traditional farms where the dedication and care of the Iberian animal translates into the quality of San Ingelmo hams and sausages.

Ver más productos de este productor
Description

50% field Jamón de cebo ibérico San Ingelmo sliced in 30 sachets of 100g each, from the Ingelmo family's farms in the Sierra de Béjar and Candelario. It comes with the bones for broths and a bag of picadillo. Perfect as a gift.

Read moreShow less
Returns
Reviews(4)
Gines M.
Producto Saniselmo : " jamón de cebo de campo 50% ibérico " loncheado. De 34 sobres de jamón solo 3 llevan un etiquetado. En el momento de la cata parece un vulgar jamón curado. Muy decepcionado.
You may also like

Menu

Create a free account to use wishlists.

Sign in

Create a free account to save loved items.

Sign in
Cookie consent