Información sobre Half Piece Lomo de bellota 100% ibérico, Campo de Argañán - Salamanca
The lomo of bellota 100% Ibérica of Cerdoh! it is unique. It comes from Iberian pigs of hairless lineage, special for their smaller size and the juiciness of their meat.
The 100% ibérico lomo of bellota Cerdoh! is exceptional. It has surpassed the most recognized brands in the market in blind tastings. This half piece has a soft, unctuous and delicate texture. Possibly the best lomo of 100% ibérico bellota in the world.
Enjoy this half piece of lomo approximately 500-550gr.
(El precio no incluye la posible decoración)FICHA TÉCNICA DE Half Piece Lomo de bellota 100% ibérico, Campo de Argañán - Salamanca
- Approximate Weight
- 0,5-0,6KG
- Racial purity
- 100% Iberian
- Feed
- Acorn
- Handling
- Raised in freedom in the Dehesa
- Minimal Healing
- 4 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Salamanca
- Place of breeding
- Campo de Argañán - Salamanca
- Delivery in
- 2/3 days
- Allergen Information
- Gluten free
- Ingredients
- 100% bellota Loin Breed Ibérica, salt, garlic, lard, oregano, sugar, lactose, antioxidants (E-300, E-331 iii), preservatives (E-252, E-250)
- Nutritional Information per 100gr
- Total energy 1789 KJ (430 Kcal). Carbohydrates 5.1 g. Lipids 32.9 g of which, saturated fatty acids 11 g. Protein 28.5 g. Salt 2 g
- Health Registration
- Iberian hams from bellota - CerdOH! Spain 10.025071/SA
- Certified by
- Calicer
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
The pastures of Campo de Argañán (Salamanca)
In the Dehesa del Campo de Argañán in Salamanca, the García Hervalejo brothers raise their own Iberian pigs. Exclusively 200 animals cared for in detail without haste or stress. Its healing is with care and detail. Guaranteeing traceability and homogeneity in its exclusive 100% Iberian acorn-fed products.
The products of Cerdoh! They are a commitment to innovation and presentation. The youth of its owners, their training and customer orientation are noticeable in each product and service provided.
Iberian products Cerdoh!
Not only do they have an exceptional Bellota shoulder, the 100% Iberian loin of acorn Cerdoh! is exceptional. It has surpassed in blind tastings the most recognized brands in the market. A soft, unctuous and delicate texture. Possibly the best 100% Iberian acorn loin in the world.
You can consult our entire catalog of acorn-fed Iberian ham at the best price and preselected so that you can get your choice 100% right.
Ver más productos de este productorThe 100% Ibérica bellota Cerdoh! It is a culinary rarity that is obtained from Iberian pigs of hairless lineage, known for their small size and juicy meat. This tenderloin has stood out in blind tests against the most prestigious brands on the market. With a soft and delicate texture, it is arguably the best 100% ibérico bellota tenderloin in the world.
