boneless ham. V-cut center
Boneless Alpujarra Ham
boneless ham. V-cut center
Boneless Alpujarra Ham

Boneless Reserve Ham. Court in V. Alpujarras. Grenade

€105.00
rating Read the 3 reviews
Average rating: 9.3/10 Number of reviews: 3

Boneless Reserve Ham Alpujarra has more than 16 months of Natural Healing at 1250 meters high in the natural park of Sierra Nevada. Certified by the guarantee mark of the Alpujarra.

Ingredients: Ham and sea salt. Spanish origin. No additives or preservatives, reduced salt content, gluten and lactose free.

Ham specially designed for people who need a low salt diet (These hams contain -5%).

The Reserve Ham in the salting phase is incorporating salt, always less than 5%. Once the salting stage is finished, the pieces are subjected to the post-salting phase, with a maximum duration of 3 months, in which the temperature and humidity conditions are carefully monitored, then they go to natural drying, where they are kept until they are sweated and smeared with butter and olive oil. After this drying phase, it is aged in natural cellars, where the ham finishes its curing phase. This process is a totally artisanal and natural process.

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Approximate Weight
5-5,5kg
Presentation
Vacuum packing.
Color Seal R.D 4/2014
Not covered by the standard R.D. 4/2014 Iberian standard
Category
Artisan
Racial purity
Not applicable
Feed
Fed with vegetable feed (corn, cereals, soybeans, etc.)
Handling
Raised in the best farms of the Peninsula
Minimal Healing
16 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Alpujarra Granada
Delivery in
2/3 days
Ingredients
Ham and salt. No additives or preservatives, reduced salt content, gluten and lactose free.
Nutritional Information per 100gr
Total energy 1789 KJ (430 Kcal). Carbohydrates 5.1 g. Lipids 32.9 g of which, saturated fatty acids 11 g. Protein 28.5 g. Salt 2 g
Health Registration
Juviles hams. Spain 10.0009775/GR
Certified by
Certified by: Certicalidad S.L
DESHUESADO_JBND_5-5,5kg
DESHUESADO_JBND_5-5_5kg

The Boneless Ham Reserva Alpujarra is a ham naturally cured for more than 16 months at an altitude of 1250 meters in the Sierra Nevada. Certified by the Alpujarra, it contains only ham and sea salt, without additives or preservatives. Ideal for low-salt diets and produced in an artisanal way.

Jamones de Juviles - Alpujarra - Granada

Jamón de Juviles - Jamón de las Alpujarras - Granada

Jamones de Juviles S.A produces ham from the Alpujarra without nitrifying agents, additives or preservatives. It is one of the few producers of low-salt IGP Trevélez Ham that still use the artisan method of curing.

At more than 1250m high, in the heart of the Sierra Nevada Natural Park, in the town of Juviles (Granada), Jamones de Juviles, SA gets a low salt ham without additives.

Since the 30s in Juviles was salted and cured in homes the hams of family slaughter. The Fernández family stood out for the flavor they got in their pieces. Thus he began to market hams without nitrites creating the origins of the current company that sells a ham low in salt, with the IGP Jamón de Trevélez in the national and international market.

IGP Ham from Trévelez - Juviles

Jamones de Juviles SA has modern facilities that have gone from 6,000 m² at its inauguration to 10,000 m² today. It has two processing centers and a production capacity of more than 300,000 pieces per year.

The production process is audited by professionals, who apply their technical knowledge contributing their accumulated experience in the elaboration of an artisanal ham to achieve a recognized and contrasted quality ham. In Jamones de Juviles, SA, the exact moment of maturation is determined by the ham master based on the latest technical advances and the tradition of curing the ham of the Alpujarras.

The selection of pieces offered in Ibericomio is exclusive. Ham without nitrifying agents that comes out of the natural dryers with the exact curing point so that you can enjoy it in all its extension.

Return Policy

Ibericomio's more than 50 associated producers are committed to serving our customers.

Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.

If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]

Stating in the subject line: ✅ Order reference.

Additionally, you must provide: ✅ Reasons for the incident.

Finally, it always helps to attach: ✅ Photo of the consumed product.

Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:

1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.

2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.

⚠️ IMPORTANT ⚠️: Our terms of use require that:

  • ✅ Consumption must be less than 20% of the total weight of the purchased piece.
  • ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
  • ✅ You have a maximum of 14 calendar days from the receipt of the product.
M
Ma J. 10 2023-07-11

Muy bueno.

Curado, tierno y nada salado. <br /> Tal cual se anuncia.<br />
J
Jesús F. 8 2023-05-23

Bien. Muy bien

Tal como se anunciaba. Bien
A
Ana m. 10 2021-10-29

Lo recomiendo

Buenísimo

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