Pack of 2 bellota chorizo Iberian Longanizas. Don Ibérico - chorizo ibérico - - 1
Pack of 2 bellota chorizo Iberian Longanizas. Don Ibérico - chorizo ibérico - - 1

Pack of 2 bellota chorizo Iberian Longanizas. Don Ibérico

€16.90
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Average rating: 10/10 Number of reviews: 1

Made with 100% lean pork ibérico bellota, marinated with paprika from La Vera, sea salt and natural spices, stuffed in natural casing and slowly cured in oak smoke. They have an intense red color and deep aroma; Each unit weighs between 200 and 250 g.

The Pack includes 2 sausages, perfect for sharing or gifting. Enjoy its sweet or spicy flavor and delight your palate with its great quality.

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Approximate Weight
0,4-0,6kg
Presentation
Vacuum packing.
Category
Acorn
Racial purity
100% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
Between 60-75 days
Prepared in
Salamanca
Delivery in
48 hours
Allergen Information
Gluten free
Ingredients
Iberian pork, salt, paprika, sugar, garlic, oregano, dextrin, dextrose, LACTOSE, MILK PROTEIN, MILK POWDER, acidity regulator (E-331iii), emulsifiers (E-450i, E-452i, E-451i), preservatives (E-250, E-252), antioxidant (E-392).
Nutritional Information per 100gr
Energy value kJ 1757kJ. Energy value kcal 422kcal. Fat 34.7g. Saturates 7.5g. Carbohydrates 2 g. Sugars 0.8 g. Protein 25.8 g. Salt 1.06g
Health Registration
Don ibérico. Spain 10.13159/SA
Certified by
Certified by: Calicer
Pack_CHIB_DI_DulceyPicante
Pack_CHIB_DI_DulceyPicante
Pack of 2 sausages made with 100% lean pork ibérico acorn, marinated with paprika from La Vera and cured with oak smoke. They have an intense red color, deep aroma and a weight of 200 to 250 g each. Ideal for sharing or gifting.

Don ibérico - Ibéricos de Bellota

The DON IBÉRICO brand is the result of the good work over four generations with the innovations that the latest technologies bring to guarantee you the best quality of authentic Don Ibérico Ham.

In Don Ibérico the following are joined:

1. Tradition in the jamón ibérico.

A family that has not changed one iota the way of understanding and elaborating the jamón ibérico.

2. Passion in the art of making Iberian products.

The people who make up the Don Ibérico team put their soul into each piece during every moment that the ham or sausage passes through their facilities in Guijuelo.

3. Craftsmanship.

Sausages with a touch of smoke, stacked on the ground at a maximum of two heights. Window opening and closing controlled daily. All to guarantee a homogeneous and unique flavor.

4. 100% ibérico quality of bellota.

The application of the most modern technologies to ensure a unique control in the final product sector.

Return Policy

Ibericomio's more than 50 associated producers are committed to serving our customers.

Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.

If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]

Stating in the subject line: ✅ Order reference.

Additionally, you must provide: ✅ Reasons for the incident.

Finally, it always helps to attach: ✅ Photo of the consumed product.

Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:

1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.

2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.

⚠️ IMPORTANT ⚠️: Our terms of use require that:

  • ✅ Consumption must be less than 20% of the total weight of the purchased piece.
  • ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
  • ✅ You have a maximum of 14 calendar days from the receipt of the product.
J
Julita .. 10 2026-02-16

Muy buenas!

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