Box paleta Cebo De Campo 50% Ibérica sliced
Box paleta Cebo De Campo 50% Ibérica sliced

Box paleta Cebo De Campo 50% Ibérica sliced

€77.00
€77.00/kg

Paleta Cebo De Campo 50% Ibérica, sliced by the Spanish Champion of ham cutters, Florentino Mateos. This paleta comes from pigs raised outdoors in Andalusia, is cured for 36 months and vacuum-packed in 100-gram sachets. It offers the taste of the countryside at an affordable price.

Weight approx.
  • 1 kg
  • 1.5 kg
  • 2 kg

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Approximate Weight
1 Kg
Presentation
Vacuum-packed sachets of 100 gr
Type of slicing
Sliced knife/hand
Color Seal R.D 4/2014
Green
Category
Field Bait
Racial purity
50% Iberian
Feed
Fruits of the Mediterranean forest, herbs, wild plants, feed and cereals.
Handling
Raised in freedom in the countryside and hills of Santa Olalla del Cala (Huelva)
Minimal Healing
36 months min
Prepared in
Santa Olalla del Cala - Huelva
Place of breeding
Major Summits - Huelva
Delivery in
3 working days
Allergen Information
May contain traces of gluten, lactose and milk derivatives
Ingredients
Iberian shoulder, salt, LACTOSE, antioxidant (E-331) and preservatives (E252 and E250).
Nutritional Information per 100gr
Energy value kJ 1402 kJ. Energy value kcal 335 kcal. Fats 22.2 g. Saturated 6.53 g. Carbohydrates 0.5 g. Sugars 0.5 g. Proteins 33.2 g. Salt 4.84 g
Health Registration
Olalla Iberian hams. Spain 10.0008265/H
Certified by
Certified by:
Caja_LPICC_50%_OLALLA_1kg
Caja_LPICC_50_OLALLA_1kg

Paleta Cebo De Campo 50% Ibérica sliced with a knife by the Spanish Champion of ham cutters. All the flavour of the Jabugo paleta together with the mastery of the best jamón ibérico cutter in Spain. A unique opportunity to taste the delicacies of the countryside at the best price.

All Olalla slices are cut by Florentino Mateos, Spanish Cutter Champion

The paleta Cebo De Campo 50% Ibérica comes from privileged pigs, raised and fed in the open air in our fantastic natural pastures in Andalusia. This life in the open air and a careful diet give rise to pieces of the highest quality, which we then slice by hand. In keeping with our family history and tradition, during the slaughter season we produce a paleta of bellota of the highest quality. Cured in our dryers in Santa Olalla del Cala for 36 months.

We send you this box of vacuum-packed slices, each sachet is 100gr of pure flavor of the field.

Olalla Jamones ibéricos. Huelva

Olalla Jamones Ibéricos in Santa Olalla del Cala (Huelva)

In the municipality of Santa Olalla del Cala located near Sierra Morena, Sierra de Aracena and bordering Andalusia with Extremadura, Olalla Jamones Ibéricos produces and markets Iberian products raised in its pastures of holm oaks, cork oaks and gall oaks, being a natural environment for the Iberian pig to grow freely.

Unique geographical situation, located in the Natural Park of Aracena and Picos de Aroche where the air quality is exceptional that helps to optimize the "bouquet" and refine the taste of its Iberian products.

Company with more than 25 years of experience dedicated to the breeding and manufacture of Iberian ham of the highest quality.

In Olalla Jamones it is controlled to the smallest detail so that its products have a unique quality, following artisanal manufacturing methods with traditional recipes.

The Iberian ham of Olalla Jamones

Olalla has products under the Jabugo Designation of Origin. You can see a selection of all our products under the DO Jabugo. Jabugo Ham received its long-awaited Protected Designation of Origin through Regulation No. 1151/2012 of the European Parliament.

The Iberian pigs raised in freedom in pastures of Jamones Olalla part of the best raw material: Iberian pigs and excellent pastures that together with the curing of the ham make their Iberian ham a cured gourmet product of a very accentuated flavor and appreciated for its aftertaste on the palate. The elaboration of its Iberian ham by its ham masters respects the natural processes and the environment to achieve a product of excellent quality.

Jamones Olalla aims to consolidate a project that goes hand in hand with the sustainability of the territory and the survival of the natural pastures.

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Return Policy

Ibericomio's more than 50 associated producers are committed to serving our customers.

Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.

If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]

Stating in the subject line: ✅ Order reference.

Additionally, you must provide: ✅ Reasons for the incident.

Finally, it always helps to attach: ✅ Photo of the consumed product.

Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:

1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.

2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.

⚠️ IMPORTANT ⚠️: Our terms of use require that:

  • ✅ Consumption must be less than 20% of the total weight of the purchased piece.
  • ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
  • ✅ You have a maximum of 14 calendar days from the receipt of the product.

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