×
Click for more products.
No products found.

Cebo de Campo Ham 50% Sliced Iberian. Saint Ingelmo

Information about Cebo de Campo Ham 50% Sliced Iberian. Saint Ingelmo

Field bait ham 50% Iberian breed sliced San Ingelmo is the best option to easily consume an authentic Iberian ham direct from the farmer.

There are 29 sachets of machine-sliced ham. An artisan Iberian ham with all the guarantees. From the Finca Valdelazarza in Horcajo Medianero and the Finca Navalcuervo in Palacios de Salvatierra localities in the Sierra de Béjar and Candelario, in which the Ingelmo family raises all the Iberian pigs from which it then obtains the singular and unique Iberian ham San Ingelmo.

This Iberian ham 50% bait field is presented sliced to machine in 29 sachets of 100grs each. In total 2,9kgs of ham. In addition, he takes his bones vacuum packed with which to prepare spectacular broths. Finally, it is accompanied by a bag of minced meat that you can use in the preparation of some great Iberian croquettes. It is served presented in a decorated box. A perfect ham for gift.

Do not miss this opportunity to enjoy the real San Ingelmo artisan ham.

(The price does not include the possible decoration)
Read moreShow less
Available
Add to compare0
A wish list
Favorite1
Product Details
JICC_LM_50%_SIG_2,9

TECHNICAL DATA SHEET Cebo de Campo Ham 50% Sliced Iberian. Saint Ingelmo

Weight
2.9kg approx.
Presentation
Vacuum-packed sachets of 100 gr
Type of slicing
Machine slicing
Color Seal R.D 4/2014
Green
Category
Field Bait
Racial purity
50% Iberian
Feed
Herbs and fruits of the Mediterranean forest supplemented with natural feed
Handling
Raised in freedom in the countryside and mountains of Béjar, Ledrada and Candelario
Minimal Healing
30 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Salamanca
Place of breeding
Salamanca
Delivery in
2/3 days
Allergen Information
Gluten and lactose free
Ingredients
Iberian pork ham, common salt, sugars, preservatives (E-250, E-252) and antioxidants (E-301, E331iii).

Product Sheet Notice

From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.

Meet the producer

The Ingelmo family has been raising Iberian pigs in the Sierra de Béjar and Candelario for more than 25 years. The Valdelazarza and Navalcuervo farms are traditional farms where the dedication and care of the Iberian animal translates into the quality of San Ingelmo hams and sausages.

Description

San Ingelmo 50% Iberian cebo de campo ham sliced in 29 sachets of 100g each, from the Ingelmo family's estates in the Sierra de Béjar and Candelario. It comes with the bones for broth and a bag of hash. Perfect as a gift.

Read moreShow less
Returns
Feedback(4)
Gines M.
Producto Saniselmo : " jamón de cebo de campo 50% ibérico " loncheado. De 34 sobres de jamón solo 3 llevan un etiquetado. En el momento de la cata parece un vulgar jamón curado. Muy decepcionado.
Other options

Menu

Create a free account to use wish lists.

Register

Create a free account to save your favorites.

Register