100% Ibérico bellota Doblao Loin - Ibéricos de Extremadura Maextre
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€70.00
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Average rating:
6/10
Number of reviews: 1
The Lomo Doblao de Maextre is a jewel of Extremaduran gastronomy, recovered from an almost forgotten traditional recipe.
This unique loin is folded and stuffed into natural casing, lightly marinated with a unique artisanal recipe. It comes from Iberian pigs of between 15 and 18 arrobas, raised with care.
At Maextre, we focus on the exceptional quality of our products, with a minimum curing period of 10 months. Doblao Loin reaches its maximum splendor between 14 and 16 months of curing, guaranteeing an incomparable flavor and texture.
- Approximate Weight
- 0,9-1,1kg
- Racial purity
- 100% Iberian
- Feed
- Acorn
- Handling
- Raised in freedom in the Dehesa
- Minimal Healing
- 12 months min
- Prepared in
- Extremadura
- Place of breeding
- Extremaduran pastures
- Delivery in
- 2/3 days
- Allergen Information
- Gluten free
- Ingredients
- 100% bellota Loin Breed Ibérica, salt, garlic, lard, oregano, sugar, lactose, antioxidants (E-300, E-331 iii), preservatives (E-252, E-250)
- Nutritional Information per 100gr
- Energy (kJ/kcal): 1711/409. Fat (g): 29.6 of which saturated (g): 11. Carbohydrates (g): < 1,0 of which sugars (g): < 0,5. Proteins (g): 29.6. Salt (g): 3.9
- Health Registration
- Maextre Ibéricos de Extremadura. Spain 10.026761/CC
- Certified by
- Araporcei
LDIB_100%_MXT
LDIB_100_MXT
The Lomo Doblao de Maextre is a gastronomic jewel from Extremadura, made with Iberian pigs of between 15 and 18 arrobas. This loin is folded and stuffed into natural casing, marinated by hand, and cured between 10 and 16 months to reach its maximum flavour and texture.
Pork Experts Ibérico 100% bellota
Maextre is a family project dedicated to the production of the highest quality Ibérico bellota pork. Our story begins with the sale of La Matilla, a farm located in the heart of the Dehesa de Extremadura, between the Cañada Leonesa Occidental and the cattle line that connects Cáceres with Trujillo.
At Maextre, we pride ourselves on raising 100% Iberian pigs that live in a state of semi-freedom in the rich and extensive Dehesa de Extremadura. Our pigs belong to the exclusive hairless lineage, developed through our own genetic line, which guarantees the homogeneity and excellence of each product we offer.
Unsurpassed Quality: Our commitment is to offer products from the Ibérico 100% ibérica breed bellota Pig, grown with care in a natural and sustainable environment.
Maximum Guarantee: At Maextre, every product is a promise of quality. Thanks to our own genetic line, we ensure the purity and excellence of our 100% Iberian pigs.
Our Products
Maextre's products include a variety of meats and sausages derived from the Pork Ibérico of bellota. Each of them is the result of meticulous care and a family tradition that has been perfected over the years.
Return Policy
Ibericomio's more than 50 associated producers are committed to serving our customers.
Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.
If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]
Stating in the subject line: ✅ Order reference.
Additionally, you must provide: ✅ Reasons for the incident.
Finally, it always helps to attach: ✅ Photo of the consumed product.
Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:
1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.
2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.
⚠️ IMPORTANT ⚠️: Our terms of use require that:
- ✅ Consumption must be less than 20% of the total weight of the purchased piece.
- ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
- ✅ You have a maximum of 14 calendar days from the receipt of the product.
R
Envío muy rápido, todo correcto
Para el precio que tiene y supuestamente ser ibérico de bellota al 100%, para mí no lo vale
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