Information about Paleta Gold Vein Gran Reserva
Ibéricos Dionisio Sánchez Bermejo is based on the mission and objective of providing the customer with a unique culinary experience.
The paleta Veta de Oro Gran Reserva is not covered by the ibérico rule for different reasons. They are animals raised in the best pig farms ibérico the peninsula and fed with selected feeds that provide a juiciness and unique flavor to this shoulder that will delight the most demanding.
The ibérico origin of the animals gives the piece unctuousness and the aroma that will remind you of the best Iberian shoulders in cebo. Without being a paleta within the ibérico standard, it is an excellent option for any event.
A paleta gives a maximum yield of 30% of your weight. The 3.5-4kgs option will allow you to enjoy approximately 1kg. of paleta already sliced.
As a differentiating factor compared to similar palettes, there is its curing. It exceeds the 12 months required by the ibérico standard for pallets. The usual minimum curing time for Dionisio Sánchez's Veta Oro paleta is 14 months
*OFFER VALID EXCLUSIVELY FOR THE 3.5-4Kg FORMAT.
(The price does not include the possible decoration)TECHNICAL DATA SHEET Paleta Gold Vein Gran Reserva
- Approximate Weight
- 3,5-4kgs
- Color Seal R.D 4/2014
- Not covered by the standard R.D. 4/2014 Iberian standard
- Racial purity
- Not applicable
- Feed
- Self-manufactured feed
- Handling
- Raised in specialized farms in the Iberian Peninsula
- Minimal Healing
- 14 months
- Prepared in
- Zamora
- Allergen Information
- Gluten and lactose free
- Ingredients
- Paleta (98%), salt (1.97%), preservative E 252 (0.015%) and E-250 (0.0099%), acidity regulator E-331iii.
- Nutritional Information per 100gr
- Energy value kJ 364.01kJ. Energy value kcal 192 kcal. Fats 27.18 g. Saturated 10.63 g. Carbohydrates 0.54 g. Sugars 0.39 g. Proteins 29.3 g. Salt 4.8 g.
- Health Registration
- Hijos de Dionisio Sánchez S.L. 10.01760/ZA
Specific References
- mpn
- PVO_DS_3_5-4kgs
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Dionisio Sánchez began his activity in the 40s. Today, it is his son Dionisio who continues the tradition in Fuentesaúco, Zamora. Following the traditional process of curing hams and with its own selection of the Duroc breed, it has obtained its own genetics called Konduroc.
The Duroc pig is characterized by its rapid growth and marbled meat. It is the only pig that is allowed to cross with the Ibérica breed.
At Jamones Dionisio Sánchez, the animals' feed is taken care of with cereals only from Castilla y León. In addition to the careful feed, free of GMOs and additives, it allows a greater weight and life to the animal, thus guaranteeing a better texture and enhancing the flavor of Konduroc Ham. At Dionisio Sánchez, the requirements to obtain the Animal Welfare seal are strictly complied with.
All Dionisio Sánchez sausages and hams are covered by the Tierra de Sabor guarantee brand.
Jamones Dionisio Sánchez also has an exclusive line of 100% Duroc KachaNegra Essentia breed pigs. With a perfect content of infiltrated fat, KachaNegra 100% Duroc products offer an incomparable flavor and juiciness, very similar to Iberian products
Finally, Sánchez Bermejo Ibéricos is based on the mission and objective of providing the customer with a unique culinary experience, offering different Iberian products, depending on the selection of the breed ibérica, selecting our most pampered and cared for Iberian specimens, which, raised in freedom in the best pastures of Salamanca, Extremadura and Andalusia and thanks to the fact that they have an optimal weight and age range for their respective marketing, They have helped us to position ourselves as a guarantee brand that carries excellence, craftsmanship, tradition and know-how as hallmarks.
See more products from this producerDionisio Sánchez Bermejo is committed to offering a unique culinary experience.
Our paleta Veta de Oro Gran Reserva, although not covered by the ibérico standard, guarantees exceptional quality.
With a minimum curing of 14 months, its flavor is extraordinary.

Também não tem intensidade de sabor.