Information about Ham Fuera de Norma Gran Selección - Ledrada - Salamanca
Jamón HPM Gran Selección Ledrada, comes from the pigs of the livestock of the Daughters of Pedro Martín raised in freedom in the Finca and Robledal that surrounds the municipality of Ledrada in Salamanca. They are pigs fed mainly on feed and some of the natural resources provided by the holm oaks of the Sierra de Béjar.
This Gran Selección ham has a very characteristic taste with great juiciness. These are selected pieces that although not being certified within the Iberian Standard have the guarantee of Jamones y Embutidos HPM, recognized producers of Iberian Ham in Ledrada, Salamanca. More information about hams out of the norm.
BEFORE 129,90€ for a HAM OF 7,5KGS. Take advantage now of 1kg . of FREE ham, a ham of 8.5-9kgs for the price of the ham of 7.5kgs.
(The price does not include the possible decoration)TECHNICAL DATA SHEET Ham Fuera de Norma Gran Selección - Ledrada - Salamanca
- Weight
- 8,5-9kg
- Color Seal R.D 4/2014
- Not covered by the standard R.D. 4/2014 Iberian standard
- Category
- Not Applicable
- Racial purity
- Not applicable
- Feed
- Fruits of Mediterranean forest trees, pastures and selected feedingstuffs
- Handling
- Raised in freedom in the countryside and mountains of Béjar, Ledrada and Candelario
- Minimal Healing
- 24 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Salamanca
- Place of breeding
- Dehesas de Ledrada
- Delivery in
- 2/3 days
- Allergen Information
- Gluten free
Product Sheet Notice
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In Jamones y Embutidos HPM they elaborate an artisanal Iberian ham in Ledrada since 1925 when the first generations sacrificed pigs and took advantage of these all the products.
It is in 1958 when Pedro Martín Garcia begins to open a new line of business, where he was the sole owner. This stage of tradition and know-how passed into the hands of his daughter Mª Dolores in 1984. Since then Mª Dolores runs the family business preserving the artisanal elaboration of Iberian ham from Ledrada as it was instilled in her by her father.
If you want to buy Iberian ham from Ledrada online this is your chance.
Iberian ham from Ledrada (Salamanca)
Located at the foot of the Sierra de Bejar, Ledrada is a municipality dedicated exclusively to the production of Iberian ham and sausage. A landscape that combines mountain with meadows of holm oaks and cork oaks. Its climate of long dry and cold winters, and short and mild summers, make it an ideal enclave for the natural curing of Iberian Ham. A very important climatic factor is the altitude of 880m above sea level and its environment allows it to remain free of fogs during the winter, since these indicate negatively in the natural curing of ham and Iberian shoulder.
With just over 500 registered inhabitants, Ledrada has 7 factories of ham, shoulder and Iberian sausage. A municipality dedicated body and soul to Iberian ham.
As it can not be less, Ledrada has a holiday dedicated to the elaboration of Iberian products that gives it so much fame. Every year, on a Sunday in February, the municipality recreates the traditional typical slaughter, where they teach all visitors how our grandparents made the products that today serve as sustenance. Therefore, the Martín family invites you not to miss this unique and very illustrative event of how these products were made.
Artisan elaboration of Ham
The facilities of HPM S.L are located on the outskirts of the municipality of Ledrada, surrounded by meadows of holm oaks and cork oaks, away from population centers, ideal place for the natural curing of their products.
The brand cures hams, sausages and shoulders from Iberian pigs from their own farms. It has a farm where the greatest commitment is animal welfare. So it has recreational areas where animals can walk and exercise their muscles. This is a differentiating factor that brings texture and flavor to your products.
In addition to farm production, the family raises and feeds pigs based on acorns during the montanera season, where the pigs walk through large areas of pasture. From these pastures come the animals that after their sacrifice offer us such a precious delicacy as the Iberian Acorn-fed Ham.
In short, when buying Iberian HPM products, traceability is guaranteed from the field to your table. In addition to being a process entirely carried out by the Martín family, they can offer you authentic Iberian ham at a good price
As a curiosity, HPM SL produces the Iberian pig tongue embuchada, following an ancestral tradition and proof of the artisanal orientation of its production.
Cured Iberian pork tongue has very few calories and sliced is a perfect delicacy as an aperitif.
The HPM Gran Selección Ledrada Ham comes from pigs raised in Ledrada, Salamanca, fed with feed and natural resources. Although it does not comply with the Ibérico Standard, it is a selection with the guarantee of HPM Hams and Sausages. Now, it is offered with an additional 1 kg at no cost, going from 7.5 kg to 8.5-9 kg at a promotional price of €129.90.