Información sobre Jamón de Bellota 100% ibérico. Pata Negra. Salamanca
The100% Iberian breed acorn jamón El Real Pata Negra is one of the jewels in the crown of Ibéricos El Real. It comes from Iberian pigs 100% racial purity raised in the Dehesa between holm oaks and cork oaks.
El Real 100% Iberian acorn-fed ham is characterized by a thin and stylized leg, with a resounding flavor that denotes aromas of acorns and fresh grass.
This pure acorn-fed ham is sent directly from the family-owned dryers to your home.
(El precio no incluye la posible decoración)FICHA TÉCNICA DE Jamón de Bellota 100% ibérico. Pata Negra. Salamanca
- Approximate Weight
- 8-8,5kg
- Color Seal R.D 4/2014
- Black
- Category
- Acorn
- Racial purity
- 100% Iberian
- Feed
- Acorn
- Handling
- Raised in freedom in the Dehesa
- Minimal Healing
- 36 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Salamanca
- Place of breeding
- Salamanca
- Delivery in
- 2/3 days
- Allergen Information
- Gluten and lactose free
- Ingredients
- Iberian pork ham, salt, preservative E-252 and E-250
- Nutritional Information per 100gr
- Energy (kJ/kcal): 1711/409. Fat (g): 29.6 of which saturated (g): 11. Carbohydrates (g): < 1,0 of which sugars (g): < 0,5. Proteins (g): 29.6. Salt (g): 3.9
- Certified by
- Certified by: Calicer
Specific References
- mpn
- JIB_100_JREAL_8-8_5kg
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Jamón Ibérico El Real, is the recognition of a centuries-old tradition in the elaboration of authentic quality Iberian ham.
A selected group of producers of Iberian Ham are located in Villares de la Reina - Salamanca -. Among them are the renovated facilities of Jamones El Real, which also has its own dryers in the famous ham town of Guijuelo.
The 4th generation of the Martín Vizcaíno family continues to elaborate in an artisanal way the Iberian ham El Real recognized by the great lovers of quality Iberian ham.
Recently El Real Hams have been incorporated into the prestigious Denomination of Origin Jamón de Guijuelo. Thus, in Villares de la Reina they have Iberian acorn-fed ham DOP Guijuelo and also with a wide range of weights of bait shoulders field and shoulder of acorn 100% Iberian.
Ver más productos de este productorJamón de Bellota 100% Ibérico El Real, a jewel of Ibéricos El Real, from 100% pure Iberian pigs raised in the Dehesa among holm oaks and cork oaks. It stands out for its fine leg, resounding flavour with notes of bellota and fresh grass, and is shipped directly from the family's drying sheds.
