Most expensive Iberian ham in the world
Most expensive Iberian ham in the world
Most expensive Iberian ham in the world
Most expensive Iberian ham in the world

Most expensive Iberian ham in the world - D.O.P. Jabugo - (Summum)

Iberian ham made from the lineage "Manchado de Jabugo" of Iberian pork. Cataloged as a lineage of Iberian pig in danger of extinction.

There are currently 30 females (27 of them breeders) and 17 males (7, breeders) registered in the Stud Book of the breed, according to data from the Ministry of Agriculture, Food and Environment and

Bellota ham certified as organic. Protected by the Denomination of Origin "Jabugo" with its maximum designation (Summum). Its elaboration is much more expensive than the traditional Iberian, because they need more fattening time, and their hams more time of curing.

Would you like your ham sliced by knife or boneless?
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Sliced with knife (€65.00)
Boning and vacuum packing (€20.00)
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Approximate Weight
7-9kg
Color Seal R.D 4/2014
Black
Category
Acorn
Racial purity
100% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
48 months min
Appellation of origin
D.O.P. Jabugo - Huelva
Prepared in
Major Summits - Huelva
Place of breeding
Cumbres Mayores, Cortegana - Huelva
Delivery in
4 working days
Allergen Information
Gluten free
Ingredients
Jamón Ibérico bellota, Sal, Conservadores (E-252 and E-250).
Nutritional Information per 100gr
Energy value kJ 1346 kJ. Energy value kcal 323 kcal. Fats 23.1g. Saturated 9.6 g. Carbohydrates 1.9 g. Sugars 0.7g. Proteins 27g. Salt 2.65g
Health Registration
Iberian hams chaparro. Spain 10.12130/H
Certified by
Traza y Control Ibérica S. L
JIBMCM-CHAPARRO
JIBMCM-CHAPARRO

Founded in 1909, Ramón Chaparro, is the third generation of manufacturers of Iberian hams, Iberian shoulders and Iberian sausages. With facilities located in Cumbres Mayores , epicenter of the triangle of Iberian ham of Huelva par excellence; Cumbres Mayores, Cortegana and Jabugo. In this privileged space of the Natural Park of theSierra de Aracena and Picos de Aroche, the Iberian pigs that will provide the raw material of Jamones Chaparro are raised in freedom in large extensions of pastures. This mountain range of Huelva stands out for the special microclimate that favors a delicate curing of hams, shoulders and Iberian sausages giving it a flavor and appearance characteristic of the Iberian of Huelva.

The hams and sausages of Ramón Chaparro stand out for their curing in a natural cellar adding only salt and time. Without any nitrifying agents or preservatives.

Do you want to know more about the Iberian pork variety "Manchado de Jabugo"?

You can see the information here variety " Manchado de jabugo" or watch the video about this variety

Jamones ibéricos Chaparro - Cumbres Mayores - Huelva

Iberian hams Cumbres Mayores. Huelva

They are the third generation in the artisanal production of Iberian hams since 1909. Company located in Cumbres Mayores, in an emblematic place of the Natural Park of Aracena and Picos de Aroche, in the province of Huelva, Andalusia. Cumbres Mayores is a unique enclave in the production of Iberian ham.

Cumbres Mayores has a perfect climate for the curing of Iberian hams and sausages where they are cured in natural dryers with marked characteristics referring to textures and flavors with a completely artisan elaboration.

Located north of Huelva. Excellent Iberian products considered gourmet are distributed at a private level and for prestigious restaurants.

The best pieces of Jamones Ibéricos Chaparro are covered by the Jabugo Denomination of Origin, which guarantees that the shoulder hams belong to purebred Iberian pigs raised in freedom in the pastures.

Jamones Chaparro stands out for the production of organic Iberian ham made with 100% organic ingredients and from 100% organic Iberian pork. In this section, the most expensive Iberian ham in the world stands out, which is meticulously cured in the natural cellars of the Chaparro family.

Return Policy

Ibericomio's more than 50 associated producers are committed to serving our customers.

Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.

If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]

Stating in the subject line: ✅ Order reference.

Additionally, you must provide: ✅ Reasons for the incident.

Finally, it always helps to attach: ✅ Photo of the consumed product.

Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:

1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.

2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.

⚠️ IMPORTANT ⚠️: Our terms of use require that:

  • ✅ Consumption must be less than 20% of the total weight of the purchased piece.
  • ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
  • ✅ You have a maximum of 14 calendar days from the receipt of the product.

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