Bellota shoulder 50% Iberian
label Bellota Shoulder 50% Iberian
Bellota shoulder 50% Iberian
label Bellota Shoulder 50% Iberian

Bellota shoulder 50% Iberian. Major Summits. Huelva

Unavailable
€88.00

Naturberia Iberian hams are made following the family tradition of Cumbre Mayores - Huelva for 3 generations. This 50% Iberian acorn shoulder is the result of a careful selection of pieces by the Navarro and Chaparro families, experts in the breeding of Iberian pigs on their farms Dehesa Fuente Álamo, Dehesa Los Llanos and Dehesa Gallopinto.

A 50% Iberian acorn shoulder with a profile that will allow you to discover all the flavors of the acorn and the unique texture of an authentic Iberian shoulder of acorn.

Weight approx.
  • 4-5kg
  • 5-6kg
  • 6-6,5kg


Do you want your shoulder sliced by knife or boneless?
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Sliced with knife (€35.00)
Boning and vacuum packing (€20.00)
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Approximate Weight
4-5kg
Color Seal R.D 4/2014
Red
Category
Acorn
Racial purity
50% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
16 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Major Summits - Huelva
Delivery in
2/3 days
Allergen Information
May contain traces of gluten, lactose and milk derivatives
Ingredients
Iberian pork ham, salt, preservative E-252 and E-250 and antioxidant E-316, sugar
Nutritional Information per 100gr
Total energy 1789 KJ (430 Kcal). Carbohydrates 5.1 g. Lipids 32.9 g of which, saturated fatty acids 11 g. Protein 28.5 g. Salt 2 g
Certified by
Certified by:
PIB_50%_NATURBERIA_4-5kg
PIB_50_NATURBERIA_4-5kg

Naturberia hams, made in Cumbre Mayores, Huelva, have three generations of family tradition. This 50% Iberian acorn-fed shoulder ham is the result of the careful selection of pieces by the Navarro and Chaparro families, experts in the breeding of Iberian pigs on their farms. They offer a 50% Iberian acorn-fed shoulder with a profile that enhances the acorn-fed flavours and the unique texture of an authentic acorn-fed Iberian shoulder.

Naturbéria - Cumbres Mayores. Sierra de Huelva

Ibéricos NATURBERIA was born three generations ago in the town of Cumbres Mayores in the Sierra de Huelva, cradle of Iberian ham, making Iberian products in an artisanal way, with the aim of bringing quality Iberian hams and sausages to all parts of Spain.

Our commitment and tradition has always been to use the best raw materials. Therefore, they raise the Iberian pig in freedom on their own land, feeding them with acorns, pastures and cereals in a natural way. This is how, following the traditional and natural techniques taught to us by our ancestors, we produce high quality products with a flavor that delights the palate.

Return Policy

Ibericomio's more than 50 associated producers are committed to serving our customers.

Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.

If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]

Stating in the subject line: ✅ Order reference.

Additionally, you must provide: ✅ Reasons for the incident.

Finally, it always helps to attach: ✅ Photo of the consumed product.

Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:

1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.

2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.

⚠️ IMPORTANT ⚠️: Our terms of use require that:

  • ✅ Consumption must be less than 20% of the total weight of the purchased piece.
  • ✅ The tamper-proof seal of the Iberian standard must be in perfect condition.
  • ✅ You have a maximum of 14 calendar days from the receipt of the product.

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