Monesterio Norma Out Ham - Premium Ham - Arte Corte
Información sobre Monesterio Norma Out Ham - Premium Ham - Arte Corte
Jesús García is not only Spanish Champion of cutters. Jesús is a cattle farmer, he comes from a family of cattle ranchers. He buys, sells pigs, cures hams, buys and sells hams.
Jesús García has spent his whole life among Iberian hams, in the Dehesa, cutting ham, selecting hams for the most exquisite tables.
Today he presents his PREMIUM Ham. A ham out of the norm from pigs raised in freedom in the oak groves of Extremadura and that have been fed on herbs, roots and the fruits of holm oaks, gall oaks and cork oaks.
Arte Corte premium ham is an excellent option to try a ham at the level of many hams bellota 100% ibérico. A ham with more than 36 months of curing and fully guaranteed.
(El precio no incluye la posible decoración)
FICHA TÉCNICA DE Monesterio Norma Out Ham - Premium Ham - Arte Corte
- Approximate Weight
- 6,5-7kg
- Color Seal R.D 4/2014
- Not covered by the standard R.D. 4/2014 Iberian standard
- Category
- Not Applicable
- Racial purity
- Not applicable
- Feed
- Fruits of the Mediterranean forest
- Handling
- Raised in freedom in the countryside and farmhouses of Extremadura
- Minimal Healing
- 36 months min
- Prepared in
- Extremadura
- Place of breeding
- Fields of Southern Extremadura
- Delivery in
- 3 working days
- Allergen Information
- Contains no allergens
- Ingredients
- Ham Out of Standard, Salt, Sugar, Acidity Regulator (E-331iii), Preservatives (E-252 and E-250), Antioxidant (E-301).
- Shipping Information
- Individual piece packed in protective sleeve in cardboard box
- Nutritional Information per 100gr
- Energy value kJ 1865 kJ. Energy value kcal 449 kcal. Fats 35.1 g. Saturated 10.8 g. Carbohydrates 0.10 g. Sugars 0.10 g. Proteins 33.3 g. Salt 5.10 g
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Arte y Corte, established in 2012 by master cutter Jesús García, specializes in the production of premium hams. After winning the Spanish championship of ham cutters, Jesús founded his factory using his own and family cattle. In 2018, Arte Corte received the prestigious Golden Ham Award for the best jamón de bellota in Extremadura, in addition to being recognized with the award for the best livestock. Enjoy the authentic taste of the best jamón ibérico in bellota with Arte Corte.
Ver más productos de este productorJesús García, Spanish Champion of cutters and family farmer, has spent his whole life among Iberian hams: breeding, selecting and curing them. Now it presents its PREMIUM Arte Corte Ham, an out-of-the-norm ham from pigs raised in freedom in the holm oak groves of Extremadura and fed naturally. With more than 36 months of curing, it offers a quality comparable to many 100% Iberian bellota hams. A safe option for those looking for a ham of exceptional level.