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100% Iberian Bellota Ham. Pata Negra. Aracena

Información sobre 100% Iberian Bellota Ham. Pata Negra. Aracena

The 100% ibérico jamón de bellota is made in Rio-Tinto's Granada, a municipality in Huelva bordering Higuera de la Sierra, Aracena and other towns with a long ham tradition.

Double F, is the result of the heritage and knowledge of Mr. Eulogio Díaz and that is now reflected in Fabián Díaz, the 3rd generation of breeders located in the mountains of Huelva and Seville. When they started fattening 100% ibérico pork, the most recognized firms in the world of ibérico came to buy their animals because of the enormous quality of the product they obtained. Given the success, in 2004, the Díaz family began to cure their own hams. Exclusively from the 300 pigs they slaughter annually.

Doble F does its bit in the fight against climate change with this 100% ibérico jamón de bellota where they have replaced ropes and vitolas from their products with biodegradable ones such as sisal for the strings and grass paper for the vitolas.

This type of bellota -fed ham is one of the best options when buying authentic ham from pata negra from 100% breed ibérica pigs raised in the pastures of Sierra de Aracena and Picos de Aroche.

All weight ranges belong to the 2.022 vintage, which is considered a reserve for the minimum 46 months of curing.

(El precio no incluye la posible decoración)
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€319.00

Envío gratis en península * + Entrega 2/4 días

Weight approx.
  • 6,5-7kg
  • 7-7,5kg
  • 7,5-8kg
  • 8-8,5kg
  • 8,5-9kg
  • 9-9,5kg
  • 9,5-10kg
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Product Details
JIB_100%_DOBLEF_7-7,5kg

FICHA TÉCNICA DE 100% Iberian Bellota Ham. Pata Negra. Aracena

Approximate Weight
6,5-7kg
Color Seal R.D 4/2014
Black
Category
Acorn
Racial purity
100% Iberian
Feed
Acorn
Handling
Raised in freedom in the Dehesa
Minimal Healing
32 months min
Appellation of origin
Jamón Ibérico non-PDO
Prepared in
Aracena - Huelva
Place of breeding
Zufre, Higuera de la Sierra and La Granada de Río-Tinto
Delivery in
4 working days
Allergen Information
Gluten free
Ingredients
Jamón de Bellota 100% Ibérica, sugar, preservatives: salt and E-252, antioxidant: E-301 and acidity regulator: E-331iii.
Shipping Information
Individual piece wrapped in greaseproof paper and presented in a cardboard box.
Ibericomio National Team
Yes
Nutritional Information per 100gr
Energy (kJ/kcal): 1462/351. Fat (g): 24.5 of which saturated (g): 9.10. Carbohydrates (g): < 1,0 of which sugars (g): < 0,5. Proteins (g): 31,4. Salt (g): 3,9
Certified by
Certified by: Agroibérica Ingenieros S.L

Specific References

mpn
JIB_100_DOBLEF_7-7_5kg

Aviso sobre la Ficha de Producto

Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.

Conoce al productor

Ibéricos Doble F is the brand of a small family business of ibérico pig farmers and producers of their derivatives. It all started in 1998 and, since 2004, after requests from family and friends, we have been making our own products, until today. They have their own breeding mother farm located in the Sierra de Sevilla. The fattening of our pigs, based on acorns, and the subsequent preparation and curing of the products derived from them is carried out in the Sierra de Huelva, specifically in the region of Aracena and Picos de Aroche.

DOUBLE F

Promociones Díaz e hijo-2007, S.L.

Disseminated, Disseminated, 2

21.668- La Granada de Río-Tinto (Huelva)
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Description

Doble F produces 100% Iberian acorn-fed ham in Huelva, using biodegradable materials in its products to be sustainable. These 7-7.5 kg hams, cured for at least 32 months, are an excellent option for those looking for authentic pata negra ham from 100% Iberian breed pigs raised in the Sierra de Aracena and Picos de Aroche.

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Returns
Nutritional Info Jamón de Bellota 100% Ibérico
Reviews(18)
Manuel M.
Me parece un producto de primerísima línea. Curación perfecta, sabor extraordinario, sabor expectacular. Relación calidad precio de 10.
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