Información sobre Jamón de cebo field ibérico 50% R.I. El Real. Villares de La Reina (Salamanca)
The 50% Iberian breed Cebo de Campo Ham EL REAL comes from Iberian pigs reared in freedom in the Salamanca countryside that are slaughtered in Salamanca slaughterhouses and then cured in an artisanal way in the facilities of the Martín Vizcaino family.
A quality Iberian ham at an incredible price. Ibéricos El Real selects all its pieces carefully to guarantee the best raw material. El Real Iberian cebo ham is the result of the accumulated wisdom of the fourth generation of the Martín Vizcaíno family.
(El precio no incluye la posible decoración)FICHA TÉCNICA DE Jamón de cebo field ibérico 50% R.I. El Real. Villares de La Reina (Salamanca)
- Approximate Weight
- 7,5-8kg
- Color Seal R.D 4/2014
- Green
- Category
- Field Bait
- Racial purity
- 50% Iberian
- Feed
- Herbs and fruits of the Mediterranean forest supplemented with natural feed
- Handling
- Raised in freedom in the Salamanca countryside
- Minimal Healing
- 24 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Salamanca
- Place of breeding
- Salamanca
- Delivery in
- 2/3 days
- Allergen Information
- May contain traces of gluten, lactose and milk derivatives
- Ingredients
- Iberian ham, salt, sugar, preservatives (E-250 and E-252) and antioxidant (E-316)
- Nutritional Information per 100gr
- Energy value kJ 1787kJ. Energy value kcal 431 kcal. Fats 34.7g. Saturated 13.7g. Carbohydrates 1.0g. Sugars 1.0g. Protein 25.5g. Salt 3.7g
- Certified by
- Certified by: Calicer
Specific References
- mpn
- JICC_50_JREAL_8-8_5kg
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Jamón Ibérico El Real, is the recognition of a centuries-old tradition in the elaboration of authentic quality Iberian ham.
A selected group of producers of Iberian Ham are located in Villares de la Reina - Salamanca -. Among them are the renovated facilities of Jamones El Real, which also has its own dryers in the famous ham town of Guijuelo.
The 4th generation of the Martín Vizcaíno family continues to elaborate in an artisanal way the Iberian ham El Real recognized by the great lovers of quality Iberian ham.
Recently El Real Hams have been incorporated into the prestigious Denomination of Origin Jamón de Guijuelo. Thus, in Villares de la Reina they have Iberian acorn-fed ham DOP Guijuelo and also with a wide range of weights of bait shoulders field and shoulder of acorn 100% Iberian.
Ver más productos de este productor50% Iberian breed cebo de campo ham
24 months minimum of curing
Fully guaranteed by the producer
