Paleta bellota 50% Ibérico Jierrito. From Jerez de los Caballeros, the productive epicentre of the jamón ibérico of the South of Extremadura.
Jierrito Alejo's paleta of bellota 75% Ibérico comes from a 100% ibérica mother and a 100% Duroc boar. Fed on acorns and plants from the Dehesa Extremadura
Jierrito cures his hams only with salt. Iberian hams without nitrites or nitrates. Following the traditional family recipe since 1910 to offer the best ham with soul.
Quality recognized with the Jamón de Oro award -3rd place- of the Salón del Jamón Ibérico de Jerez de los Caballeros in Badajoz - Extremadura.
Paleta of bellota 50% ibérica cured with salt alone. No nitrites or nitrates.
Golden Ham Award -3rd place- XXXI Salón del Jamón Ibérico de Jerez de los Caballeros.
Jamones y Embutidos Jierrito Alejo, since 1910 it has been dedicated to the artisanal production of sausages and salting of pork hams ibérico. The only company in the Dehesa de Extremadura that ONLY uses salt as the ONLY ingredient, being an ADDED PLUS to be valued.
The 4th generation of JIERRITO, Raquel Pérez Vidal, proudly runs the oldest Iberian ham factory in bellota of Jerez de los Caballeros.
Surrounded by an excellent and highly qualified team, it offers maximum QUALITY, personal and close treatment.
Our products come from ibérica breed pigs, raised in the pastures of Extremadura, a raw material that is located at kilometre 0 and, therefore, the carbon footprint is minimal. In its hundred-year-old cellars you can breathe craftsmanship and a smell that reminds us of the dressings of the homemade slaughters of yesteryear. Sustainable company that promotes healthy eating with a natural, exclusive and unique product. Products with ALMA.
JIERRITO in CONCURSO JAMÓN DE ORO of the jamón ibérico 3rd PRIZE.
Jierrito Hams
One of the oldest jamón ibérico factories in Extremadura
The tradition and know-how of ham since 1910 in Jerez de los Caballeros. Nerve centre of jamón ibérico production in Extremadura.
Made by hand using only ham and salt for curing. By not adding nitrites or nitrates, the process requires rigorous quality controls.
Return Policy
Ibericomio's more than 50 associated producers are committed to serving our customers.
Sometimes things can go wrong. Iberian ham or shoulder are not like screws; they are not all identical.
If there is a quality issue upon receiving your product, a human error in shipping, or any other circumstance you consider grounds for a return, please contact us immediately via email at [email protected]
Stating in the subject line: ✅ Order reference.
Additionally, you must provide: ✅ Reasons for the incident.
Finally, it always helps to attach: ✅ Photo of the consumed product.
Following this, the producer will evaluate the incident to collect the piece and perform the relevant analyses. Depending on the outcome:
1️⃣ If the product DOES NOT meet the producer's standard, the piece will be replaced at no cost or a full refund will be issued.
2️⃣ If the product DOES meet the producer's standard, the amount paid will be refunded, minus the collection transport costs.
⚠️ IMPORTANT ⚠️: Our terms of use require that:
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