Discover the unmistakable flavor of our gourmet pronghorn burgers in Colorado, made exclusively with certified meat and salt.
We raise our animals in freedom in the foothills of the Sierra Morena, between Seville and Huelva, where the pronghorn cows in Colorado feed on natural pastures, acorns and cereals grown by ourselves.
This native Spanish breed, perfectly adapted to the rural environment, offers exceptionally juicy meat, with a natural fat infiltration that provides an intense, smooth and nuanced flavor.
Our burgers come from baits raised in extensive and environmentally friendly livestock, following a natural process that favors animal welfare. Thanks to its high oleic acid content and its carefully designed final feed, we achieve a tender texture and a superior nutritional profile.
Certified by ANABE (National Association of Pronghorn Cattle), our Double F burgers are a gastronomic experience that connects with tradition, sustainability and meat excellence. No additives. Just meat and salt. Pure authenticity.
The package contains 8 burgers weighing approximately 100 g each, perfect for a gourmet experience at home.
(The price does not include the possible decoration)
Specific References
Product Sheet Notice
From Ibericomio.es we recommend to all our users that always before consuming any product read carefully the nutritional information of the same, the list of ingredients and the suggestions of consumption and / or conservation. We also recommend that you pay attention to all information, whether voluntary and/or mandatory, that appears on the product label or is provided by the producer. Please note that there may be transcription errors on our portal regarding product information.
Ibéricos Doble F is the brand of a small family business of ibérico pig farmers and producers of their derivatives. It all started in 1998 and, since 2004, after requests from family and friends, we have been making our own products, until today. They have their own breeding mother farm located in the Sierra de Sevilla. The fattening of our pigs, based on acorns, and the subsequent preparation and curing of the products derived from them is carried out in the Sierra de Huelva, specifically in the region of Aracena and Picos de Aroche.
DOUBLE FSee more products from this producer
Promociones Díaz e hijo-2007, S.L.
Disseminated, Disseminated, 2
21.668- La Granada de Río-Tinto (Huelva)
The Doble F gourmet burgers, made only with certified Colorado probe beef and salt, stand out for their juiciness, intense flavor and sustainable origin. Raised in freedom in Sierra Morena, with natural feeding and ANABE certification, they offer an authentic and high-quality experience. The package includes 8 units of 100 g.
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