Black Label Palette 2 ENCINAS - RESERVA - ENCINASOLA1920 - Huelva
Información sobre Black Label Palette 2 ENCINAS - RESERVA - ENCINASOLA1920 - Huelva
Paleta Etiqueta Negra 2 Encinas Reserva - ENCINASOLA1920 is a palette with a marked field flavor. Made in a traditional way and from pigs from the family's own livestock.
This Reserve Shoulder of the firm ENCINASOLA1920 comes from pigs fed with the fruits of the holm oak and cork oak of the Sierra de Huelva.
All the breeders of the Encinasola 1920 livestock are registered in the Stud Book of the Iberian Pig through AECERIBER.
It is a palette cataloged as a palette outside Norma.
(El precio no incluye la posible decoración)FICHA TÉCNICA DE Black Label Palette 2 ENCINAS - RESERVA - ENCINASOLA1920 - Huelva
- Approximate Weight
- 4,5-5kg
- Color Seal R.D 4/2014
- Not covered by the standard R.D. 4/2014 Iberian standard
- Category
- Not Applicable
- Racial purity
- Not applicable
- Feed
- Fruits of the Mediterranean forest
- Handling
- Raised in freedom in the forests of Holm oaks and cork oaks of Extremadura
- Minimal Healing
- 24 months min
- Appellation of origin
- Jamón Ibérico non-PDO
- Delivery in
- 4 working days
- Ingredients
- Pork ham, salt, preservative E-252 and E-250 and antioxidant E-301
- Conservation
- Keep it in a dry and cool place, at a constant temperature. Ideal between 12 and 14 °C. Once the piece has begun, use the strips of bacon that we have cut at the beginning to cover the area and prevent it from drying out unless you are in an area of high
- Nutritional Information per 100gr
- Energy value kJ 1771kJ. Energy value kcal 427 kcal. Fats 35.7g. Saturated 13.8g. Carbohydrates 1g. Sugars 1g. Proteins 25.5g. Salt 3.7g
- Certified by
- Certified by:
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Paleta Black Label 2 Encinas Reserva de ENCINASOLA1920: paleta with a strong countryside flavour, traditionally made from pigs fed with holm oak and cork oak fruits in the Sierra de Huelva. The pigs are registered in the Pig Stud Book Ibérico through AECERIBER. This paleta is categorized as "out of Norm."