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Raybel, a Toledo firm specialized in quality Iberian products, has prepared this great lot to celebrate Father's Day.
(The price does not include the possible decoration)1 Gran Reserva Ham Serie Oro Raybel of 12 to 16 months of curing and from 6,600 to 7,000 Kg.1/2 Iberian Cular Chorizo Raybel from 0.500 to 0.600 gr.1/2 Iberian Cular Raybel Salchichón from 0.500 to 0.600 gr.2 wedges of special semi-cured blend cheese from El Valle of 0.210 gr./unit.
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Special batch of Raybel for Father's Day, which includes a Gran Reserva ham, chorizo and Iberian sausage, plus two wedges of semi-cured cheese from the Valley.
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