Información sobre Christmas Basket. Ref 534.
Beverages
1 bottle of red wine Reserva D.O.C Rioja MONTECILLO (90 Peñin points)
Sausages and Cheeses
- 1 Envelope with Iberian Shoulder Cut Plate of Cebo 80 gr. TIERRA DE JAMÓN
- 1 Envelope with Plate Cut of Acorned Iberian Chorizo 80 gr. TIERRA DE JAMÓN
- 1 Envelope with Plate Cut of Iberian Acorn Salchichón 80 gr. TIERRA DE JAMÓN
Preserved
- 1 Tub of French Duck Pate with Armagnac 180 gr. JEAN BRUNET
- 1 Artistic Can with Sheep Cheese Cream 110 gr. INDALITOS
- 1 Bottle of White Asparagus Tips CELORRIO
- 1 Pack Gourmet Pairing 135 gr. HELIOS
Nuts
1 Luxury Bag of Regañás with Seaweed 2 pcs. THE SCOLDING OF DON PELAYO
Other
1 Luxury Design Case
We can customize your business basket. Do not hesitate to contact us to make your basket to half
(El precio no incluye la posible decoración)FICHA TÉCNICA DE Christmas Basket. Ref 534.
- Color Seal R.D 4/2014
- White
- Racial purity
- 50% Iberian
- Handling
- Raised in freedom in the Salamanca countryside
- Minimal Healing
- 14 months
- Appellation of origin
- Jamón Ibérico non-PDO
- Prepared in
- Salamanca
- Delivery in
- 2/3 days
- Ingredients
- Iberian pork ham, salt, preservative E-252 and E-250 and antioxidant E-301
- Nutritional Information per 100gr
- Total energy 1789 KJ (430 Kcal). Carbohydrates 5.1 g. Lipids 32.9 g of which, saturated fatty acids 11 g. Protein 28.5 g. Salt 2 g
- Certified by
- Certified by:
Aviso sobre la Ficha de Producto
Desde Ibericomio.es recomendamos a todos nuestros usuarios que siempre antes de consumir cualquier producto lean con detenimiento la información nutricional del mismo, el listado de ingredientes y las sugerencias de consumo y/o conservación. También recomendamos se atienda a toda información ya sea voluntaria y/o obligatoria que aparezca en el etiquetado del producto o bien sea facilitada por el productor del mismo. Advertimos que pueden existir errores de transcripción en nuestro portal relativos a la información del producto.
Tierra de Jamón is the technological evolution of a centuries-old tradition: The elaboration and consumption of Iberian ham and sausages.
From Guijuelo, in Tierra de Jamón, they develop their activity based on three pillars:
- Comprehensive control of raw materials, from the field to the most modern slicing rooms in our country.
- Food safety, with management standards higher than the national average and endorsed by CERTICALIDAD
- Environmental commitment, all packaging contains 70% less plastic material than the industry average and electric self-consumption through photovoltaic panels.
This lot includes D.O.C Rioja Reserva red wine, Iberian pork shoulder, chorizo and Iberian sausage, duck pâté with Armagnac, sheep's cheese cream, white asparagus, gourmet pairing pack, regañás with seaweed and more. Customization available for company baskets. Contact us for custom options.


